Comments on: Sawtoothed coriander http://ascientistinthekitchen.net/rice/sawtoothed-coriander/ Inside my Gensan kitchen Mon, 01 Mar 2010 21:27:11 -0600 http://wordpress.org/?v=2.8.4 hourly 1 By: shavedicesundays http://ascientistinthekitchen.net/rice/sawtoothed-coriander/comment-page-1/#comment-2011 shavedicesundays Thu, 08 Jan 2009 05:53:44 +0000 http://ascientistinthekitchen.net/?p=738#comment-2011 We use this in our Vietnamese pho' a lot. Nice blog you've got! We use this in our Vietnamese pho’ a lot. Nice blog you’ve got!

]]> By: Jin http://ascientistinthekitchen.net/rice/sawtoothed-coriander/comment-page-1/#comment-1958 Jin Wed, 03 Dec 2008 20:48:30 +0000 http://ascientistinthekitchen.net/?p=738#comment-1958 Yeah I love the taste of it in tom yum soup. Haven't had it in awhile so I'll be keeping my eye out for it next time I'm at the farmer's market. What a great informative blog. Keep up the good work, I'll be back often. Yeah I love the taste of it in tom yum soup. Haven’t had it in awhile so I’ll be keeping my eye out for it next time I’m at the farmer’s market. What a great informative blog. Keep up the good work, I’ll be back often.

]]> By: Gay http://ascientistinthekitchen.net/rice/sawtoothed-coriander/comment-page-1/#comment-1908 Gay Tue, 25 Nov 2008 07:48:56 +0000 http://ascientistinthekitchen.net/?p=738#comment-1908 Jescel, do try it instead of cilantro. It's really good. Ning, if you were nearby I could send you some. They're quite easy to grow. Jescel, do try it instead of cilantro. It’s really good.

Ning, if you were nearby I could send you some. They’re quite easy to grow.

]]> By: Ning http://ascientistinthekitchen.net/rice/sawtoothed-coriander/comment-page-1/#comment-1907 Ning Tue, 25 Nov 2008 06:55:13 +0000 http://ascientistinthekitchen.net/?p=738#comment-1907 Now, you got me all excited, I have to get myself a pak chee plant. We love cilantro and add it to almost all our dishes, Thai inspired or not :) It's true, cilantro is hard to grow. It wilts immediately after one harvest and I have to plant new seeds again... :( But this pak chee has possibilities!!! :) Now, you got me all excited, I have to get myself a pak chee plant. We love cilantro and add it to almost all our dishes, Thai inspired or not :) It’s true, cilantro is hard to grow. It wilts immediately after one harvest and I have to plant new seeds again… :( But this pak chee has possibilities!!! :)

]]> By: Jescel http://ascientistinthekitchen.net/rice/sawtoothed-coriander/comment-page-1/#comment-1905 Jescel Mon, 24 Nov 2008 22:17:22 +0000 http://ascientistinthekitchen.net/?p=738#comment-1905 there's so many of that here in Miami. Apparently, the hispanic cooking uses the saw-toothed cilantro a lot, but I've never used them. I didn't know how :o) there’s so many of that here in Miami. Apparently, the hispanic cooking uses the saw-toothed cilantro a lot, but I’ve never used them. I didn’t know how :o )

]]> By: giz http://ascientistinthekitchen.net/rice/sawtoothed-coriander/comment-page-1/#comment-1899 giz Sun, 23 Nov 2008 14:09:18 +0000 http://ascientistinthekitchen.net/?p=738#comment-1899 This is a new herb for me, at least this version of it. Cool. This is a new herb for me, at least this version of it. Cool.

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