Comments on: Grow Your Own: Cilantro Rice http://ascientistinthekitchen.net/rice/cilantro-rice/ Cooking and eating in Thailand Tue, 15 May 2012 09:24:17 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: Nini http://ascientistinthekitchen.net/rice/cilantro-rice/comment-page-1/#comment-1021 Nini Thu, 17 Apr 2008 12:52:04 +0000 http://ascientistinthekitchen.net/?p=338#comment-1021 Great post! nakakagutom :) Great post! nakakagutom :)

]]> By: we are never full http://ascientistinthekitchen.net/rice/cilantro-rice/comment-page-1/#comment-1013 we are never full Wed, 16 Apr 2008 14:25:46 +0000 http://ascientistinthekitchen.net/?p=338#comment-1013 I wonder how this dish would be if you added some egg while you fried it? We make a rice similar to this, but it's not fried and we add some coconut milk when cooking it. This looks delciousbut, even more interesting, is this espada! Thanks for teaching me something new! amy @ we are never full I wonder how this dish would be if you added some egg while you fried it? We make a rice similar to this, but it’s not fried and we add some coconut milk when cooking it. This looks delciousbut, even more interesting, is this espada! Thanks for teaching me something new!

amy @ we are never full

]]> By: Gay http://ascientistinthekitchen.net/rice/cilantro-rice/comment-page-1/#comment-1008 Gay Wed, 16 Apr 2008 08:39:08 +0000 http://ascientistinthekitchen.net/?p=338#comment-1008 Oh yes, crispylicious talaga! Oh yes, crispylicious talaga!

]]> By: iya http://ascientistinthekitchen.net/rice/cilantro-rice/comment-page-1/#comment-1007 iya Wed, 16 Apr 2008 08:31:02 +0000 http://ascientistinthekitchen.net/?p=338#comment-1007 the espada looks crispylicious! *yum* :D~~ the espada looks crispylicious! *yum*
:D ~~

]]> By: Andrea http://ascientistinthekitchen.net/rice/cilantro-rice/comment-page-1/#comment-1006 Andrea Tue, 15 Apr 2008 15:45:33 +0000 http://ascientistinthekitchen.net/?p=338#comment-1006 Yum! I love your story about sharing the rice harvest, and like you I could eat rice three times a day. Yours looks so delicious! Thanks for sharing it with Grow Your Own! Yum! I love your story about sharing the rice harvest, and like you I could eat rice three times a day. Yours looks so delicious! Thanks for sharing it with Grow Your Own!

]]> By: Badet http://ascientistinthekitchen.net/rice/cilantro-rice/comment-page-1/#comment-1002 Badet Tue, 15 Apr 2008 00:57:37 +0000 http://ascientistinthekitchen.net/?p=338#comment-1002 I love cooking fried rice. I recommend using Canola Oil for that guiltless feeling. Will try adding cilantro.. =) I love cooking fried rice. I recommend using Canola Oil for that guiltless feeling. Will try adding cilantro.. =)

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