Pinoy Pork Barbecue

By Gay, February 17, 2009, In Filipino food, Grills and Roasts, Meat, Poultry

Home » Filipino food » Pinoy Pork Barbecue

Probably the simplest Pinoy barbecue you could have from Foodie, my favorite cookbook-magazine. This is part of their Pinoy klasiks series (check out their kaldereta). I made some modifications as I wanted mine to be less sweet. The original recipe called Sprite or 7up which I didn’t have that time. And I also added chopped siling labuyo to the sauce for a lot of heat.This is now my favorite version of pork barbecue.

pinoy-bbq

Pinoy Pork Barbecue
(Modified from Foodie)

1/2 kg pork belly (bacon-sliced)
2 cloves garlic, minced
5 pieces calamansi
1/2 cup soy sauce
1/2 teaspoon black peppercorns, cracked
3 tbsp white sugar

Combine all ingredients in a bowl. Marinate pork for 1 hr. Skewer the pork slices and reserve the marinade. Grill.

To make the sauce: Boil the marinade then add sliced chilis. Reduce volume to half then strain. This is now your sweet and spicy barbecue sauce.

grilled pork liempo pinoy barbecue pork barbecue

About the Author: Gay

Thanks for reading my blog. I'm a corn breeder who also loves to eat and cook. Most of the recipes in this blog are dishes that I have cooked in my own kitchen. This blog is an off shoot way way back in 2007 when as PhD student, I had a major writer's block for writing my dissertation. So instead I turned into blogging my exploits in the kitchen. I've come long way then. getting my PhD and currently cooking in my third kitchen so far. My dog, named Pasta and I are based in Phitsanulok, Thailand.

9 Comments on "Pinoy Pork Barbecue"

Tangled Noodle February 17, 2009 at 10:47 AM -

Ahh! 7-Up or Sprite, the secret ingredient to the best skewered barbecue on the planet!
Gay February 17, 2009 at 10:56 AM -

I’ll probably make another Pinoy bbq with Sprite and 7up and lessen the sugar…
Heidi February 20, 2009 at 11:04 PM -

YUM. Barbecue is one of the biggest reasons why it’s difficult for me to give up meat, hahaha! Ah, liempo!!!!
Gay February 21, 2009 at 5:01 AM -

You’re right, Heids, liempo!!!
nancy February 21, 2009 at 10:52 PM -

Whoa. Everything looks good! Keep it up Too bad I don’t know how to cook.
James February 23, 2009 at 11:35 PM -

How about the BBQ sauce that sells in the corners of streets in the Phil.. that taste soo good. Anyone knows hot to do it???
Jescel February 25, 2009 at 2:10 AM -

Yum.. sarap to, especially for beach outings, paired with Cebu’s hanging rice ).
Jude February 28, 2009 at 9:14 PM -

Sounds like the next new thing — Filipino bacon on a stick
Pinoy Jokes August 24, 2009 at 1:34 PM -

hahahaha.. buti nalang may recipe.. kung wala di ko kaya toh.. hehehehe.. salamat po.. gustong gusto ko talaga mga barbeque..