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	<title>A Scientist in the Kitchen &#187; Salads</title>
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	<description>Cooking and eating in Thailand</description>
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		<title>Tofu and roast chicken salad</title>
		<link>http://ascientistinthekitchen.net/salads/tofu-and-roast-chicken-salad/</link>
		<comments>http://ascientistinthekitchen.net/salads/tofu-and-roast-chicken-salad/#comments</comments>
		<pubDate>Tue, 07 Feb 2012 13:22:52 +0000</pubDate>
		<dc:creator>Gay</dc:creator>
				<category><![CDATA[Salads]]></category>
		<category><![CDATA[greatfood]]></category>

		<guid isPermaLink="false">http://ascientistinthekitchen.net/?p=3103</guid>
		<description><![CDATA[There are days when only a salad would suffice for lunch or dinner. And this means assembling what ever is in the fridge to into a hearty salad.... <a href="http://ascientistinthekitchen.net/salads/tofu-and-roast-chicken-salad/">Read More &#187;</a><p><a href="http://ascientistinthekitchen.net/salads/tofu-and-roast-chicken-salad/">Tofu and roast chicken salad</a> is a post from: <a href="http://ascientistinthekitchen.net">A Scientist in the Kitchen</a></p>
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		<title>Salted egg and watercress salad</title>
		<link>http://ascientistinthekitchen.net/salads/salted-egg-and-watercress-salad/</link>
		<comments>http://ascientistinthekitchen.net/salads/salted-egg-and-watercress-salad/#comments</comments>
		<pubDate>Sun, 16 Oct 2011 00:22:14 +0000</pubDate>
		<dc:creator>Gay</dc:creator>
				<category><![CDATA[Salads]]></category>
		<category><![CDATA[greatfood]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[Thai salad]]></category>
		<category><![CDATA[watercress]]></category>

		<guid isPermaLink="false">http://ascientistinthekitchen.net/?p=2921</guid>
		<description><![CDATA[&#160; You can tell that a Thai dish is a salad by the name “yum”. So the popular Thai salad with glass noodles is called yum (salad) woonsen... <a href="http://ascientistinthekitchen.net/salads/salted-egg-and-watercress-salad/">Read More &#187;</a><p><a href="http://ascientistinthekitchen.net/salads/salted-egg-and-watercress-salad/">Salted egg and watercress salad</a> is a post from: <a href="http://ascientistinthekitchen.net">A Scientist in the Kitchen</a></p>
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		<slash:comments>16</slash:comments>
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		<title>Somtam polomai (Fruit somtam) &#8211; not quite dessert, not quite appetizer</title>
		<link>http://ascientistinthekitchen.net/salads/somtam-polomai-fruit-somtam-not-quite-dessert-not-quite-appetizer/</link>
		<comments>http://ascientistinthekitchen.net/salads/somtam-polomai-fruit-somtam-not-quite-dessert-not-quite-appetizer/#comments</comments>
		<pubDate>Thu, 06 Oct 2011 03:47:58 +0000</pubDate>
		<dc:creator>Gay</dc:creator>
				<category><![CDATA[Salads]]></category>
		<category><![CDATA[Thai food]]></category>
		<category><![CDATA[greatfood]]></category>
		<category><![CDATA[papaya salad]]></category>
		<category><![CDATA[somtam]]></category>

		<guid isPermaLink="false">http://ascientistinthekitchen.net/?p=2888</guid>
		<description><![CDATA[&#160; My stone mortar and pestle have been very busy recently, pounding garlic and chilis for my krapao moo. And two days in a row, I made this... <a href="http://ascientistinthekitchen.net/salads/somtam-polomai-fruit-somtam-not-quite-dessert-not-quite-appetizer/">Read More &#187;</a><p><a href="http://ascientistinthekitchen.net/salads/somtam-polomai-fruit-somtam-not-quite-dessert-not-quite-appetizer/">Somtam polomai (Fruit somtam) &#8211; not quite dessert, not quite appetizer</a> is a post from: <a href="http://ascientistinthekitchen.net">A Scientist in the Kitchen</a></p>
]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Salad days</title>
		<link>http://ascientistinthekitchen.net/salads/salad-days/</link>
		<comments>http://ascientistinthekitchen.net/salads/salad-days/#comments</comments>
		<pubDate>Sat, 29 Jan 2011 06:05:27 +0000</pubDate>
		<dc:creator>Gay</dc:creator>
				<category><![CDATA[Salads]]></category>

		<guid isPermaLink="false">http://ascientistinthekitchen.net/?p=2165</guid>
		<description><![CDATA[There are days when I just have salad for lunch. Often, it is a mixture of 2 types of lettuce, grated carrots, slice pear or apple, and cheese.... <a href="http://ascientistinthekitchen.net/salads/salad-days/">Read More &#187;</a><p><a href="http://ascientistinthekitchen.net/salads/salad-days/">Salad days</a> is a post from: <a href="http://ascientistinthekitchen.net">A Scientist in the Kitchen</a></p>
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		<slash:comments>3</slash:comments>
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		<title>Thai cooking session with the bloggers: Papaya Salad</title>
		<link>http://ascientistinthekitchen.net/blogging/thai-cooking-session-with-the-bloggers-papaya-salad/</link>
		<comments>http://ascientistinthekitchen.net/blogging/thai-cooking-session-with-the-bloggers-papaya-salad/#comments</comments>
		<pubDate>Sat, 04 Dec 2010 15:06:02 +0000</pubDate>
		<dc:creator>Gay</dc:creator>
				<category><![CDATA[Blog events]]></category>
		<category><![CDATA[Blogging]]></category>
		<category><![CDATA[Salads]]></category>
		<category><![CDATA[Thai food]]></category>

		<guid isPermaLink="false">http://ascientistinthekitchen.net/?p=1934</guid>
		<description><![CDATA[Aside from Pad Thai, I will be teaching the SOCCSKSARGEN bloggers how to prepare papaya salad or som tam. This is quite easy to prepare and here’s hoping... <a href="http://ascientistinthekitchen.net/blogging/thai-cooking-session-with-the-bloggers-papaya-salad/">Read More &#187;</a><p><a href="http://ascientistinthekitchen.net/blogging/thai-cooking-session-with-the-bloggers-papaya-salad/">Thai cooking session with the bloggers: Papaya Salad</a> is a post from: <a href="http://ascientistinthekitchen.net">A Scientist in the Kitchen</a></p>
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		<slash:comments>3</slash:comments>
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		<title>Eating my first somtam in Thailand</title>
		<link>http://ascientistinthekitchen.net/salads/eating-my-first-somtam-in-thailand/</link>
		<comments>http://ascientistinthekitchen.net/salads/eating-my-first-somtam-in-thailand/#comments</comments>
		<pubDate>Wed, 01 Dec 2010 00:22:53 +0000</pubDate>
		<dc:creator>Gay</dc:creator>
				<category><![CDATA[Asian]]></category>
		<category><![CDATA[Salads]]></category>
		<category><![CDATA[Thai food]]></category>
		<category><![CDATA[Thailand]]></category>
		<category><![CDATA[Travels]]></category>

		<guid isPermaLink="false">http://ascientistinthekitchen.net/?p=1827</guid>
		<description><![CDATA[I had free time to go around Phitsanulok on my first weekend in Thailand. Two days and  I was able to see the city mostly on foot. The... <a href="http://ascientistinthekitchen.net/salads/eating-my-first-somtam-in-thailand/">Read More &#187;</a><p><a href="http://ascientistinthekitchen.net/salads/eating-my-first-somtam-in-thailand/">Eating my first somtam in Thailand</a> is a post from: <a href="http://ascientistinthekitchen.net">A Scientist in the Kitchen</a></p>
]]></description>
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		<slash:comments>1</slash:comments>
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