Tuna Teriyaki

Another great tuna dish that just shows how versatile tuna can be. I was supposed to cook tuna salpicao for my blogger friends last night but I didn’t realize I had ran out of Worcestershire sauce. Good thing I got some teriyaki sauce, one of the goodies I got as judge in the Tuna Festival Culinary Expo cooking competition so the tuna became teriyaki.

As for the dinner, I also cooked tuna burger steak, stir fried vegetables, and a pasta dish. The reason? A sofa-warming party for my newly bought rattan sala set. My guests were fellow bloggers here in Gensan – Sheng, Liezl, Avel, Ric, Marz, Sir Gilbert and Orman, raring to lounge in my new sofa as in previous gathering at home, they have to be content with sitting on a blanket. It was pleasant way to end the week.

tuna teriyaki Photo courtesy of Gandaeversomuch.com

Tuna Teriyaki

500 gram tuna meat (I used crazy cut slices)
1/2 cup plus 2tbsp teriyaki sauce
1 inch knob ginger, sliced thinly
pepper

Slice tuna into bite size pieces. Marinate in 1/2 cup teriyaki sauce, ginger and pepper for at least 15 minutes. Drain tuna and remove excess marinade by blotting with paper towel. Heat a tbsp of oil in a nonstick until smoking hot. Add the tuna and stir fry until tuna is cooked through and browned. Transfer to a serving plate. Heat again the pan and add the 2 tbsp teriyaki sauce. Let it  simmer till it’s bubbling and pour on the tuna meat.

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About Gay
My name is Gay. I'm a molecular biology researcher, working on rice diseases. My non-laboratory pursuits are cooking, soccer, and blogging.

Comments

  1. orman says:

    i never got it correct. akala ko beef tepanyaki nung una only to be corrected na tuna sya… now that am reading this TERIYAKI pala… hahahahaha! my bad! just the same, super mega sarap pa rin! thanks gay for the invite!

  2. bariles says:

    Sarap talga ng tuna terriyaki mo gay! Just like Orman, I thought it was beef. But then, since it’s tuna, it’s healthier for us.

    The rest of the food you prepared were equally good! Thanks again!

    Here’s to another house-warming!!

  3. liezl says:

    hi gay…thanks for inviting us and for the delicious dinner…sarap ng food. ano tawag nung pasta recipe mo? i love pasta talaga. nwey, i will try this tuna teriyaki of yours. timing coz i bought crazy cut last night. any alternative for teriyaki sauce?

  4. Gay says:

    Hi Liezl, it was a pleasure having you around. Tawag ko doon ay Linguini and beef in homemade tomato sauce.

  5. Chikai says:

    hopping by! got this link from my sissy’s blog (liezl). ;)

  6. Deborah Dowd says:

    This looks like a perfect dish- simple and delicious. Can’t wait to give it a try!

  7. noobcook says:

    How nice to cook for your fellow bloggers ^^ The tuna slices look delish cooked in teriyaki sauce.

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