Comments on: Pork with red curry paste and kaffir http://ascientistinthekitchen.net/asian/pork-with-red-curry-paste-and-kaffir/ because the kitchen is like a lab... Thu, 28 Aug 2008 23:20:05 +0000 http://wordpress.org/?v=2.5.1 By: Cooking by the Seat of my Pants | Curried Pork with Sweet Peppers http://ascientistinthekitchen.net/asian/pork-with-red-curry-paste-and-kaffir/#comment-1091 Cooking by the Seat of my Pants | Curried Pork with Sweet Peppers Wed, 07 May 2008 14:36:25 +0000 http://ascientistinthekitchen.net/weekend-herb-blogging/pork-with-red-curry-paste-and-kaffir/#comment-1091 [...] Pork with Red Curry, from a Scientist in the Kitchen Share the love!BloglinesBlogmarksDiggdel.icio.usFacebookRedditStumbleUponTechnorati [...] [...] Pork with Red Curry, from a Scientist in the Kitchen Share the love!BloglinesBlogmarksDiggdel.icio.usFacebookRedditStumbleUponTechnorati [...]

]]> By: A scientist in the kitchen » Blog Archive » Pork and red curry stir fry with Thai basil http://ascientistinthekitchen.net/asian/pork-with-red-curry-paste-and-kaffir/#comment-629 A scientist in the kitchen » Blog Archive » Pork and red curry stir fry with Thai basil Mon, 25 Feb 2008 23:36:38 +0000 http://ascientistinthekitchen.net/weekend-herb-blogging/pork-with-red-curry-paste-and-kaffir/#comment-629 [...] continue with my Thai dish escapades for Weekend Herb Blogging, here’s another variation of pork stir fry with red curry paste. [...] [...] continue with my Thai dish escapades for Weekend Herb Blogging, here’s another variation of pork stir fry with red curry paste. [...]

]]> By: Gay http://ascientistinthekitchen.net/asian/pork-with-red-curry-paste-and-kaffir/#comment-588 Gay Wed, 20 Feb 2008 10:22:47 +0000 http://ascientistinthekitchen.net/weekend-herb-blogging/pork-with-red-curry-paste-and-kaffir/#comment-588 Just the thought of red curry paste and kaffir sends me drooling already! Just the thought of red curry paste and kaffir sends me drooling already!

]]> By: Kalyn http://ascientistinthekitchen.net/asian/pork-with-red-curry-paste-and-kaffir/#comment-584 Kalyn Wed, 20 Feb 2008 04:55:49 +0000 http://ascientistinthekitchen.net/weekend-herb-blogging/pork-with-red-curry-paste-and-kaffir/#comment-584 That does sound like fun, hanging around with the Thai students. I'm not sure I would even recognize Thai if I heard someone speaking it. I love kaffir lime leaves, and this sounds delicious. Of course this tree won't survive in a cold place like Utah, but I have someone who sends me the leaves and I keep them in the freezer. Probably not quite as good as the fresh leaves, but not bad. That does sound like fun, hanging around with the Thai students. I’m not sure I would even recognize Thai if I heard someone speaking it. I love kaffir lime leaves, and this sounds delicious. Of course this tree won’t survive in a cold place like Utah, but I have someone who sends me the leaves and I keep them in the freezer. Probably not quite as good as the fresh leaves, but not bad.

]]> By: Gay http://ascientistinthekitchen.net/asian/pork-with-red-curry-paste-and-kaffir/#comment-554 Gay Thu, 14 Feb 2008 10:11:46 +0000 http://ascientistinthekitchen.net/weekend-herb-blogging/pork-with-red-curry-paste-and-kaffir/#comment-554 I think lime juice would taste differently. I think lime juice would taste differently.

]]> By: mike http://ascientistinthekitchen.net/asian/pork-with-red-curry-paste-and-kaffir/#comment-547 mike Wed, 13 Feb 2008 19:51:20 +0000 http://ascientistinthekitchen.net/weekend-herb-blogging/pork-with-red-curry-paste-and-kaffir/#comment-547 I'd love to try this, but like tigerfish, I have never had any luck finding kafir leaves. I'll usually substitute in some lime juice, but I'm sure its not quite the same... I’d love to try this, but like tigerfish, I have never had any luck finding kafir leaves. I’ll usually substitute in some lime juice, but I’m sure its not quite the same…

]]> By: tigerfish http://ascientistinthekitchen.net/asian/pork-with-red-curry-paste-and-kaffir/#comment-544 tigerfish Wed, 13 Feb 2008 09:53:56 +0000 http://ascientistinthekitchen.net/weekend-herb-blogging/pork-with-red-curry-paste-and-kaffir/#comment-544 I had a hard time finding kafir leaves back in the US. Not sure if I can find them in Taiwan. For sure, if I'm back in S'pore, this should be an easy find. Great tasting dish it must be. I had a hard time finding kafir leaves back in the US. Not sure if I can find them in Taiwan. For sure, if I’m back in S’pore, this should be an easy find.

Great tasting dish it must be.

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